Amount of Fructose in McDONALD'S, Fruit 'n Yogurt Parfait (without granola)

Fast Foods

In 100 g (Grams) of McDONALD'S, Fruit 'n Yogurt Parfait (without granola) there is 1.78 g of Fructose. Change amount

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Fructose

Fructose is a nutrient present in many other foods. The below table lists foods high in Fructose other than McDONALD'S, Fruit 'n Yogurt Parfait (without granola).

Sweetener, syrup, agave	55.6 g	55.6%
Agave, dried (Southwest)	42.83 g	42.83%
Honey	40.94 g	40.94%
Raisins, golden, seedless	34.72 g	34.72%
Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)	34.67 g	34.67%
Currants, zante, dried	32.5 g	32.5%
Dates, medjool	31.95 g	31.95%
Cranberries, dried, sweetened (Includes foods for USDA's Food Distribution Program)	26.96 g	26.96%
Figs, dried, uncooked	22.93 g	22.93%
Beverages, lemonade-flavor drink, powder	22.73 g	22.73%
Jujube, Chinese, fresh, dried	20.62 g	20.62%
Raspberry juice concentrate	20.09 g	20.09%
Lemonade, frozen concentrate, pink	20.06 g	20.06%
Dates, deglet noor	19.56 g	19.56%
Lemonade, frozen concentrate, white	17.99 g	17.99%
Agave, cooked (Southwest)	17.57 g	17.57%
Sauce, barbecue, SWEET BABY RAY'S, original	17.52 g	17.52%
Beverages, Lemonade, powder	17.5 g	17.5%
Formulated bar, POWER BAR, chocolate	15.96 g	15.96%
Sauce, barbecue, KRAFT, original	14.58 g	14.58%

McDONALD'S, Fruit 'n Yogurt Parfait (without granola)

McDONALD'S, Fruit 'n Yogurt Parfait (without granola) is a type of Fast Foods. The most significant nutrients in McDONALD'S, Fruit 'n Yogurt Parfait (without granola) are listed below.

Water	78.18 g	78.18%
Energy (calorie)	90 kcal
Energy (joule)	377 kJ
Protein	2.47 g	2.47%
Total lipid (fat)	1.13 g	1.13%
Ash	0.56 g	0.56%
Carbohydrate, by difference	17.67 g	17.67%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	11.9 g	11.9%
Sucrose	6.97 g	6.97%
Glucose (dextrose)	0.75 g	0.75%
Fructose	1.78 g	1.78%
Lactose	2.22 g	2.22%
Maltose	0 g
Galactose	0.18 g	0.18%
Calcium, Ca	87 mg	0.09%
Iron, Fe	0.36 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	71 mg	0.07%
Potassium, K	165 mg	0.16%